A.T.E - All Things Edible - Food Board

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63 posts tagged VA

HOMEMADE KEY LIME PIE - To Your Taste Catering - Vienna, VA

PISTACHIO CRUSTED CHILEAN SEA BASS - To Your Taste Catering - Vienna, VA

LOBSTER and BARBECUE RIBS - Ford’s Fish Shack - Ashburn, VA

LUMP SNOW CRAB and AVOCADO - (with Hoisin sauce) - To Your Taste Catering - Vienna, VA

BROILED GYRO SANDWICH - Mezza Grill - Ashburn, VA

BLACKENED SEA SCALLOPS and LINGUINE - Ford’s Fish Shack - Ashburn, VA

CRISPY SWEET WINGS - Sushi Rock - Arlington, VA

CHILEAN SEA BASS - (With cherry-mango salsa) - To Your Taste Catering - Vienna, VA

NEW YORK STRIP - Ray’s the Steaks - Arlington, VA

CHICKEN MARSALA - (With mushrooms and marsala wine) - Village Bistro - Arlington, VA

CAJUN RIBEYE - (With roasted garlic and a side of piranha sauce)Ray’s The Steaks - Arlington, VA

CHURRASCO A LO POBRE - (Peruvian style sirloin steak, served with beans, french fries, plantain, and a fried egg) - Granja de Oro - Falls Church, VA

LOBSTER ROLL - (Connecticut style - warm with butter) - Ford’s Fish Shack - Asburn, VA

ANGRY MUSSELS - (Chorizo, tomatoes, onions, in a lemon butter sauce. Served with toasted ciabatta bread) - Ford’s Fish Shack - Asburn,VA

FISH AND CHIPS - (Fresh Cod in ale batter) - Ford’s Fish Shack, Ashburn, VA

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